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Radicchio, Pear, Gorgonzola, Pomegranate, and Walnut Salad
What you will need:
Dressing
• 2 tablespoons fig balsamic vinegar (or high-quality balsamic vinegar)
• 2 teaspoons fresh lemon juice
• 3/4 teaspoon Dijon mustard
• 2 tablespoons toasted walnut oil
• 2 tablespoon Morgenster Extra Virgin Olive Oil
• 1 garlic clove
• 3 pinches of salt
• freshly ground black pepper

Salad
• 1 head of radicchio
• 2.5 ounces mixed baby greens
• 2 Bosc pears, cored, quartered, and sliced into 1/2-inch chunks
• 3/4 cup toasted walnuts, roughly chopped
• 1/2 cup fresh pomegranate arils
• 3 ounces gorgonzola cheese, crumbled
Tel: +27.218521738   Fax: +27.218520835   Email: info@morgenster.co.za  
P.O. Box 1616, Somerset West, 7129, South Africa
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